Co-Founder, EyeSucceed and Senior Vice President, Global Food Division, NSF International
Tom co-founded EyeSucceed in 2015 as a means to leverage the emerging power of augmented reality and wearable technology to address key food industry challenges. He concurrently oversees a team of over 2,000 public health professionals at NSF International. The group is responsible for over 150,000 food safety audits each year on farms, food processing facilities and distribution networks in 150 countries, as well as consulting, training and technical support across the food industry. Prior to joining NSF International 10 years ago, Tom spent over 20 years in the food industry working for Darden Restaurants where he was Vice President, Total Quality, responsible for all aspects of supplier and restaurant quality assurance. In his free time, he enjoys snow skiing, as well as summer activities in the Colorado mountains.